The Fresh Sheet

Tasting Notes: Milk Chocolate, Red Apple, Cane Sugar, Dried Fruit This coffee was selected for its incredibly exceptional balance and cup profile. Given the uniqueness and complexity of the honey process, no two honey coffees are alike. This craft process starts with the strict selection of perfectly ripe cherries, once the coffee is depulped the mucilage is left on allowing the natural sugars to enhance the coffees sweetness. The coffee is then dried on beds, allowing it to dry in a slow and even way.

Single-origin natural process. Fruited to bittersweet with a thick, syrupy body.

Ready-to-mix cold brew concentrate in a returnable growler. Smooth, low-acid, and easy on the stomach.